What to make with chicken and pasta

656 recipes use both chicken and pasta. Each needs at least one more thing besides the usual cupboard staples.

Start with these

Chicken Tetrazzini (creamy chicken mushroom pasta bake) Chicken thigh, spaghetti other pasta and mushroom · 75 min · serves 8 Short: mushroom Join or log in to cook it
Chicken Broccoli Angel Hair Pasta Chicken breasts, broccoli and angel hair pasta · 40 min Short: parmesan cheese, broccoli Join or log in to cook it
Garlic Chicken Penne Penne pasta, garlic herb pasta sauce mix and chicken · 20 min · serves 4 Short: garlic herb pasta sauce mix, frozen sugar snap pea Join or log in to cook it
Spaghetti with Broccoli and Chicken Spaghetti, olive oil and grated parmesan cheese · serves 8 Short: parmesan cheese, frozen broccoli Join or log in to cook it
Asparagus, Chicken and Penne Pasta Package dry penne pasta, crushed red pepper flakes and grated parmesan cheese · 35 min · serves 8 Short: pepper flake, asparagus Join or log in to cook it

More ideas with chicken and pasta

Basil Chicken and Pasta needs 3 more
Cheesy Chicken Spaghetti 60 min · needs 3 more
Chicken Macaroni Bake 45 min · needs 3 more
Chicken Spaghetti Bake 55 min · needs 3 more
Chicken Spaghetti II needs 3 more
Creamy Garlic Chicken Pasta 45 min · needs 3 more
Crispy Chicken Pieces with Garlic Butter Pasta 35 min · needs 3 more
Easy Mexican Chicken Spaghetti 45 min · needs 3 more
Easy Penne with Chicken Spinach and Tomato Alfredo Soooo Good 25 min · needs 3 more
Penne with Chicken and Asparagus 35 min · needs 3 more

About these recipes

656 recipes use both chicken and pasta.
Each needs at least one more thing besides the usual cupboard staples.
The quickest is ready in 5 minutes.
What else they use most: parmesan cheese (33%), white flour (16%), milk (15%), parsley (15%), chicken broth (14%) and basil (13%).

Every recipe here uses all of them — chicken and pasta — not just one. Close cousins do not count: sweet potato is not potato, and ground beef is not steak. Salt, oil, flour, sugar and everyday spices are assumed. Easiest first: fewest extra ingredients.

Members see up to 50 of these at a time, with the full ingredient list and step-by-step instructions written for the equipment they own.

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