What to make with shrimp and pasta

377 recipes use both shrimp and pasta. Each needs at least one more thing besides the usual cupboard staples.

Start with these

Easy Shrimp Florentine and Penne Pasta Penne pasta, shrimp and frozen creamed spinach · 30 min Short: frozen creamed spinach Join or log in to cook it
Feta Shrimp Pasta Crumbled feta cheese, butter and diced onion · 25 min · serves 8 Short: feta cheese Join or log in to cook it
Garlic Shrimp Pasta Vermicelli pasta, minced garlic and vegetable oil · serves 8 Short: parmesan cheese Join or log in to cook it
Garlic Pasta with Prawns Fusilli (spiral) pasta, olive oil and chopped fresh parsley · 20 min · serves 2 Short: parsley, parmesan cheese Join or log in to cook it
Quick Shrimp Scampi Pasta Uncooked spaghetti, dry white wine and dried basil · 35 min · serves 4 Short: dry wine, basil Join or log in to cook it

More ideas with shrimp and pasta

Shrimp Broccoli Pasta 25 min · needs 2 more
Simple Shrimp Pasta Salad 90 min · needs 2 more
Spaghetti Shrimp Salad 25 min · needs 2 more
Crayfish or Shrimp Pasta 45 min · needs 3 more
Fire Roasted Tomato and Feta Pasta with Shrimp 27 min · needs 3 more
Garlic Shrimp Scampi Pasta 25 min · needs 3 more
Lemon Shrimp Pasta 25 min · needs 3 more
Linguine Pasta with Shrimp and Tomatoes 55 min · needs 3 more
Momma's Pasta and Shrimp Salad 90 min · needs 3 more
Penne with Garlicky Shrimp, Ricotta, and Tomatoes 20 min · needs 3 more

About these recipes

377 recipes use both shrimp and pasta.
Each needs at least one more thing besides the usual cupboard staples.
The quickest is ready in 13 minutes.
What else they use most: parmesan cheese (32%), parsley (31%), lemon juice (20%), pepper flake (18%), basil (15%) and tomato (15%).

Every recipe here uses all of them — shrimp and pasta — not just one. Close cousins do not count: sweet potato is not potato, and ground beef is not steak. Salt, oil, flour, sugar and everyday spices are assumed. Easiest first: fewest extra ingredients.

Members see up to 50 of these at a time, with the full ingredient list and step-by-step instructions written for the equipment they own.

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