What to make with kale and pasta
59 recipes use both kale and pasta. Each needs at least one more thing besides the usual cupboard staples.
Start with these
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Kale Pasta
Penne pasta, kale and olive oil · 35 min · serves 6
Short: shaved parmesan cheese
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Easy Vegan Pasta with Kale and Chickpeas
Can chickpeas, package spaghetti and olive oil · 22 min · serves 4
Short: nutritional yeast, chickpea
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Garlic Parmesan Kale Pasta
Kale, angel hair pasta and garlic · 25 min · serves 4
Short: pepper flake, salt pepper
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Kale Pasta Salad
Bowtie pasta, kale and pine nut · 25 min · serves 12
Short: pine nut, balsamic vinegar
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Cavatelli with Chicken Sausage and Kale
Cavatelli pasta, chicken sausage and kale · 45 min · serves 5
Short: chicken sausage, vegetable broth
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More ideas with kale and pasta
- Pesto trofie pasta
- Kale, Tomato and Lemon Magic One-Pot Spaghetti
- Macaroni with Kale and White Beans
- Parmesan & Pepper Kale Pasta
- Pasta with Kale, Kalamata Olives, Dried Cranberries, Toasted Garlic, & Feta
- Shredded ham, kale and pasta soup
- Sweet Pepper Pasta Toss with Kale
- Instant Pot Sausage and Kale Pasta
- Kale Pesto Pasta
- Spaghetti with kale and brussels sprout pesto
About these recipes
- 59 recipes use both kale and pasta.
- Each needs at least one more thing besides the usual cupboard staples.
- The quickest is ready in 13 minutes.
- What else they use most: parmesan cheese (27%), pepper flake (24%), parmesan (17%), carrot (12%), chicken broth (12%) and lemon juice (12%).
Every recipe here uses all of them — kale and pasta — not just one. Close cousins do not count: sweet potato is not potato, and ground beef is not steak. Salt, oil, flour, sugar and everyday spices are assumed. Easiest first: fewest extra ingredients.
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